Cultivation and winemaking. |
|
Grapes are carefully chosen and harvested when fully mature. Great care is taken in transporting them to the vathouse where wines of exceptional lineage are vinifed in a cellar that combines tradition and modernity
|
| |
and where Guy de Mercurio expresses his love of wine-growing and wines.
|
| |
The vinification method is traditional to optimise the quality potential of the grapes. |
| |
After blending, the wines from the best plots are matured in stainless-steel vats or in barrels.
|
|
From cultivation to bottling, hygiene is of paramount importance.
|
|
For the love of wine |
| |
|
